Rani Toor (Pigeon Peas) Whole 2lbs (32oz) ~ All Natural | Gluten Friendly | NON-GMO | Vegan | Indian Origin

You'll LOVE our Toor Whole by Rani Brand--Here's Why:

Alternative Names: Tuvar, Arhar, Pigeon pea, tovar, tur

Whole Pigeon Peas or Toor Whole is one of the most popular lentils in India, used in varied cuisines across the country. Whole Toor lentils are yellow in colour with tan jackets, but they're usually sold skinned and split. They have a mild, nutty flavour, and are often cooked as a side dish or ground into flour.

Culinary Uses of Toor Whole:

• Whole Toor can be cooked, mashed and tempered to make tasty dal, which can be enhanced with onions, tomatoes, etc.
• Soaked or parboiled toor can be combined with shredded veggies, lemon and vinaigrette to make a tasty salad.
• It goes well with soups, salads and rice dishes.