Rani Fresh Mint (Pudina) Leaves 1.5oz - 2oz, Pack of 1 ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Product of USA
Rani Fresh Mint (Pudina) Leaves 1.5oz - 2oz, Pack of 1 ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Product of USA
Packaging: Poly Packed
Product of USA
Product Type: Fresh Leaves
- You'll LOVE our Fresh Mint Leaves by Rani Brand--Here's Why:
- 🌿SPECIAL NOTE: These are fresh leaves, they have 3-5 days shelf life, maximum 7 days. Keep Refrigerated.
- 🌿FRESH MAKES IT TASTIER! These leaves are grown in in the USA, we don't pick them off the plant until you order them!
- 🌿Packed in a breathable barrier Plastic Bag, guaranteed to arrive to you in good condition! Rani is a USA based company selling spices for over 40 years, buy with confidence!
- 🌿. Net Wt. 1.5oz - 2oz (Pack of 1). Used in Indian Cooking, Chutney's, Curries & Ayurvedic Medicine.
Fresh mint, known as "pudina" in India, is a versatile herb prized for its refreshing flavor and aroma. Its bright green leaves are used in a myriad of culinary applications, spanning both savory and sweet dishes. In Indian cuisine, fresh mint leaves are a staple ingredient in chutneys, adding a zesty kick to accompany snacks like samosas and pakoras.
Original: $9.99
-65%$9.99
$3.50
Description
Packaging: Poly Packed
Product of USA
Product Type: Fresh Leaves
- You'll LOVE our Fresh Mint Leaves by Rani Brand--Here's Why:
- 🌿SPECIAL NOTE: These are fresh leaves, they have 3-5 days shelf life, maximum 7 days. Keep Refrigerated.
- 🌿FRESH MAKES IT TASTIER! These leaves are grown in in the USA, we don't pick them off the plant until you order them!
- 🌿Packed in a breathable barrier Plastic Bag, guaranteed to arrive to you in good condition! Rani is a USA based company selling spices for over 40 years, buy with confidence!
- 🌿. Net Wt. 1.5oz - 2oz (Pack of 1). Used in Indian Cooking, Chutney's, Curries & Ayurvedic Medicine.
Fresh mint, known as "pudina" in India, is a versatile herb prized for its refreshing flavor and aroma. Its bright green leaves are used in a myriad of culinary applications, spanning both savory and sweet dishes. In Indian cuisine, fresh mint leaves are a staple ingredient in chutneys, adding a zesty kick to accompany snacks like samosas and pakoras.
